Indulge in our sweet homemade belgian waffles. This simple, easy to make waffle mix is perfect for breakfast, brunch, dinner or dessert!
Ingredients: Flour, Sugar, Baking Powder, Salt
Shelf Life: Store in a cool dry place. May be stored sealed up to 6 months.
Yield: (5) 8" Belgian Waffles Per Bag
*Refer to your waffle iron's manual for your specific cooking time and temperature.
1) Empty full contents of Khanisa's Belgian Waffle Mix into mixing bowl.
2) Add in egg yolks only, milk and vegetable oil. Mix with whisk or wooden spoon until batter is smooth and minimal lumps remain.
3) Lastly, add eggs whites and gently mix until incorporated.
4) Pour one cup of batter onto preheated waffle iron.
5) Cook until goldenbrown.
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